On the ocassion of Durga Ashtami, Chitrangada Singh did some Pandal hopping.
Today I am sharing a very tasty and easy to make Chicken Cutlet Recipe.You can take it as a evening snack. Here is the ingredients of Chicken Cutlet Recipe: * 200 gm Boneless Chicken boiled and grinned * 1 Potato boiled and mashed. * 1 teaspoon Cumin/Jerra Powder * 1 teaspoon Dhania/Coriander Powder * 1 Teaspoon Sauf/Fennel Powder * 1 teaspoon ChilliFlakes * 1 teaspoon Red Chili Powder * 1 teaspoon Haldi/Turmeric Powder * 1 Lemon Juice * 1 cup Water *1 chopped Onion/Peanj * 1 small Chopped Ginger * 7 chopped Garlic Cloves * 1 cup Refined Flour/Maida * 2 cup Breadcrumbs * Refined Oil Please comment subscribe and like our videos and channel. Also try it!! :) please watch my other videos: *** Easy and Healthy Snack Recipe|Jhinge Posto & Sorshe Boda | Bengali Traditional Recipe ***Chicken...
This navratri, use these special flowers made with kundan stones to decorate your idols. Exclusive at Archana's DIY. #navratri #homedecor #flowers
Pasta Arrabiata is a popular pasta recipe from Italian cuisine. This pasta is slightly spicy, as red chilies are used for making it. Generally penne rigatoni pasta is used in this recipe, but we have used fusilli pasta for a twist. Arrabiata in Italian means angry, so we can call it “Angry Pasta”. Although the angry here means the spiciness’ in the pasta. Key ingredients of this recipe are fresh tomato puree, chili flakes, basil and obviously pasta.